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Zucchini taco boats are a fresh and healthy twist on taco night. They are made with taco meat, cheese, and plenty of fresh toppings… all the best parts of a taco! And, these taco stuffed zucchini boats also go really well with cilantro lime taco slaw. For an all-in-one take on burritos instead, try keto burrito bowls. What Are Zucchini Taco Boats? Zucchini taco boats have all the taco fillings and toppings you love, but instead of putting them in flour or corn tortillas, we are putting them into partially hollowed out zucchini....

For the most part, people add grenadine to their drinks for the color, not the taste, but it does have a sweetly tart, somewhat fruity flavor, too. The tastes of each one vary, as well, from sweet and sugary to tart and tangy and everything in between the two. So whatever you’re in the mood for, you should be able to find it here. Now, onto my picks for the best grenadine cocktails I’ve ever tried....

Bittersweet, with hints of orange and anise, this Italian drink is truly unique. Averna has been a mainstay in Italian cocktails since 1868, and for good reason. Featuring 27 different herbs and spices, there really isn’t anything else like it. So, it doesn’t matter if you’re looking for something new and fun or a classic drink to sip the night away; these 13 Averna cocktails are sure to hit the spot....

Waffles are a special occasion around our house. I especially love them topped with buttermilk syrup, crunchy pecans, and whipped cream. When it comes to waffles, I would gladly have some any meal of the day! Even though it’s most popular as a breakfast food, there’s actually so many ways you can enjoy them beyond the usual maple syrup and butter. Whether you’re craving something sweet or savory, here are 14 of the most delicious ways to top off your waffles....

It’s such a fun and sticky ingredient and I just know you’ll love it. If you’ve never had or heard of tamarind, you’re in for a real treat. This exotic fruit takes your favorite easy Asian recipes to a whole new level of yum! The best part is, it’s used in sweet and savory meals, adding a wonderful depth of flavor and deep caramel color. So, what are you waiting for?...

They’re so good, I’ll bet you won’t know that most of them are dairy-free. With all the new vegan foods and cooking techniques available, it’s never been easier to follow a vegan plan or cater to your dairy-free family and friends. And these recipes look and taste just like any other cupcakes. There’s decadent chocolate, luscious lemon, and classic vanilla. Plus, I found a heavenly tiramisu cupcake that will blow you away....

Meringue can be tricky to make, especially if the weather is hot and humid. Plus, if you have even the slightest bit of oil or yolk in your mixing bowl, the egg whites won’t reach stiff peaks. The good news is that there are some sure-fire ways to guarantee glossy peaks every time. As long as you follow the recipe, you shouldn’t have any trouble making something spectacular. Want to know all the secrets?...

I know what you’re probably thinking. Soups are so much more appropriate for the cooler months of fall and winter when you just want to kick back and relax with a bowl of something warm and cozy. But trust me, these spring soups will convince you that soup really does work for any season. Many of these recipes make use of fresh produce, like tomatoes, asparagus, and spring onions. There’s even a strawberry soup on this list if you prefer something a little sweeter....

Bengali sweets are any desserts, candies, or other confections originally from or frequently consumed in either Bangladesh or parts of India. Bengali sweets contain lots of whole milk, heavy creams, nuts, cardamom, and other uniquely Eastern flavors. They run the gamut from mildly sweet and floral-like to extremely sugary sweet. Bengali cuisine is also known for its numerous ball-shaped sweet treats. Whatever your tastes, you’re sure to find something you like with these Bengali sweets....

But I’m here to tell you that tea and sandwiches are always a nice treat, no matter where you live in the world. There’s nothing more pleasant on a beautiful day than setting up a table with tiny sandwiches, warm cups of tea, and a few sweets for after the sandwiches are gone. Additionally, tea and sandwiches make an excellent choice for a light brunch when you don’t want to go all out....

Cilantro may just be a garnish to those people who think it tastes like soap (are you one of them?), but its powerful flavor can make or break a dish. It’s one of those herbs that you either love or hate, and there’s really no in between. On this list, you’ll get a wide range of recipes, varying from appetizers to entrees to sides. You can make an entire meal just by checking out this collection!...

Next to chickpeas, cauliflower is one of the most versatile plant ingredients. It has a very mild flavor, so you can mix and make cauliflower into pretty much anything you like. Craving mac and cheese? Make it with cauliflower. Want a low-carb pizza crust? Yep, you can make that out of cauliflower, too. Once you get a bite of one of these recipes, you won’t be able to stop raving about the wonders of cauliflower....

And as an added bonus, they’re not only decadent but also nutritious to boot! Well…at least most of them are. From healthy muffins and wholesome pancakes to a surprisingly addictive oatmeal carrot cake, I’ve found a whole array of kid-friendly breakfasts you should try. They’re not just for the youngsters, either! These breakfast ideas for kids are so scrumptious, you might find yourself stealing a serving or two. 1. Banana Oatmeal Pancakes (with Extra Protein) As nutrient-packed as oatmeal is, it’s no one’s favorite breakfast....

I can’t speak for everyone, but fall is my absolute favorite time of year. That’s not exclusively because of the food, but compiling this list of fall starters reminded me that the food certainly doesn’t hurt. I love everything about fall – the weather, the sweaters and boots, Halloween, all the fall-scented candles, and yes, of course, the pumpkin spice. The food, though, is also phenomenal. It’s hard to choose a favorite fall dish between apples, turkey, pumpkins, root veggies, cider, and pecan pies....

It’s the quintessential comfort food. This sweet and sinful dessert is a fool-proof way to turn a frown upside down. It comes in thousands of flavors, too, so there is literally something for everybody. Today, let’s talk about the best of the best. From the most well-loved flavors to the craziest of innovations, we’ve rounded up our favorites. Here’s the inside scoop on the most irresistible ice cream flavors!...

Serve one or opt for a nice selection, and your guests will thank you! Everyone knows that the food is just as important as the vows, and you want to make sure your family and friends are happy and fed. And there’s no better way to do that than with these fantastic wedding appetizers. Serve some savory scallops at your sit-down dinner, or go for something finger-friendly if you want everyone to mingle....

As we enter the fall and winter months, it’s easy to feel down about the dwindling of fresh seasonal produce. But don’t doubt that a trip to a winter market (or the seasonal section of the grocery store) will lead to healthy, super satisfying meals. This easy and delightful acorn squash soup indeed shows that winter produce can surely shine! Its thick and creamy texture, the deep notes of caramelization from the roasted squash, savory herbs, and a touch of honey work together to taste like the epitome of holiday comfort....

You can have perfect air fryer bacon in just minutes with this simple recipe. In fact, it’s one of my favorite ways to make bacon. If you’re looking for other recipes that use bacon, you might also enjoy this bacon wrapped shrimp, and air fryer bacon wrapped chicken. With this recipe, you’ll skip the stovetop and the grease splatters, and no need to heat up the oven anymore. You can make bacon in the air fryer in just 10-12 minutes with this simple and easy recipe....

Sometimes we need to just go to one of the classic meals that you never get tired of, comfort foods that remind you of growing up and home. One of the my favorite comfort foods is Spaghetti and Meatballs. It reminds me of having dinner at my Grandmas house on Sundays, we had it on the menu many times. Those times with my family are something that I hold very close to my heart....

They are made with simple ingredients that can be served as a tasty appetizer with fun dipping sauces or as your main dish. This is an easy and quick meal that is ready in no time. Toasted Ravioli in the Air Fryer You will love this dish because you only need a handful of ingredients to make this crispy appetizer or afternoon snack. Everyone will enjoy eating this dish whether you make it or take it to someone else’s home....